Canned Fish and Seafood

Selection of the best seafood: White Tuna and White Tuna Crumbs in Olive Oil, Crab Salad, Seafood Salad, Tacos de Mar a la Gallega (octopus tacos), Squid Onions and Sea Delights with Garlic (eels).

Delicious specialties that will surprise the finest fish and seafood lovers. To cook or as an aperitif... They are unique!

How to consume them?

The fruits from the sea good and versatile. They combine well with vegetables, legumes or rice. It is recommended to pair fish with white wine and shellfish with cava.

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